Blueberry Muffin (Banh Blueberry Muffin)
yield: 4
total time: 45 minutes
Ingredients
- 1 egg
- 1 cup milk
- 1 tablespoon oil
- 2/3 cup sugar
- 1 1/2 cups all purpose flour
- 1 teaspoon baking powder Alsa
- 1 teaspoon salt
- 1 cup blueberry
- 3 tablespoons orange juice
Nutrition
- Calories : 420 calories
- Carbohydrate : 80 grams
- Cholesterol : 60 milligrams
- Fat : 7 grams
- Fiber : 2 grams
- Protein : 10 grams
- SaturatedFat : 1.5 grams
- Sodium : 790 milligrams
- Sugar : 42 grams
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