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Quick Yellow Cake

yield: 12 total time: 40 minutes
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Ingredients

  • 1/2 cup unsalted butter softened
  • 1 1/2 cups sugar
  • 3 large eggs
  • 2 1/4 cups all purpose flour
  • 1 teaspoon salt
  • 3 1/2 teaspoons baking powder
  • 1 1/4 cups whole milk
  • 1 teaspoon vanilla

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 75 milligrams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 6 grams
  • Sodium : 380 milligrams
  • Sugar : 26 grams
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