Ingredients
- 4 pounds boneless skinless chicken breasts cut into strips
- 1 quart canola oil for frying
- 3 cups all purpose unbleached flour
- 1 1/2 tablespoons garlic powder
- 2 teaspoons rubbed sage
- 1 tablespoon dried parsley
- 1 1/2 teaspoons dried thyme
- 2 teaspoons paprika
- 1/4 teaspoon cayenne or more if you like it spicy
- 1/2 teaspoon rosemary crushed
- 2 teaspoons marjoram
- 2 teaspoons salt
- 1 1/2 teaspoons ground pepper
- 2 cups lemon-lime soda
- 1 1/2 cups all purpose unbleached flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
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