Apple Bundt Cake

Ingredients

• 2 cups apples peeled and diced
• 1 tablespoon white sugar
• 1 teaspoon cinnamon
• 3 cups all purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 3 cups white sugar
• 1 cup applesauce or oil if you want to follow the original recipe
• 1/4 cup apple juice or orange juice
• 2 1/2 teaspoons vanilla extract
• 4 eggs
• 1 cup chopped walnuts
• 1/2 cup water
• 1/4 cup heavy cream

Nutrition

• Calories : 460 calories
• Carbohydrate : 85 grams
• Cholesterol : 80 milligrams
• Fat : 11 grams
• Fiber : 2 grams
• Protein : 7 grams
• SaturatedFat : 2.5 grams
• Sodium : 260 milligrams
• Sugar : 58 grams