Southern Mixed Greens & Turnips

Ingredients

• 1 pound bacon European style or regular, cut in small pieces
• 1 yellow onion large, diced
• 1 bell pepper large, diced
• 3 cloves garlic fresh, minced
• 2 teaspoons seasoning salt
• 2 teaspoons ground black pepper
• 2 teaspoons red pepper flakes
• 1 tablespoon apple cider vinegar
• 1 pound collard greens washed & cut
• 1 pound mustard greens washed & cut
• 1 pound kale washed & cut
• 32 ounces chicken broth I used low sodium
• 4 turnips medium sized, peeled & chopped into 1/2 squares