Ingredients
- 1 cup flour
- 1 cup cornmeal
- 2 eggs
- 2 1/2 teaspoons baking powder
- 2 tablespoons sugar
- 1 teaspoon salt
- 3/4 cup milk
- 1/2 cup water
- 1/3 cup melted butter
- 1 teaspoon vanilla
- 1/2 teaspoon nutmeg
- butter or oil for frying
Nutrition
- Calories : 520 calories
- Carbohydrate : 58 grams
- Cholesterol : 165 milligrams
- Fat : 27 grams
- Fiber : 4 grams
- Protein : 12 grams
- SaturatedFat : 15 grams
- Sodium : 1150 milligrams
- Sugar : 10 grams
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