Ingredients
- 2 tablespoons bacon drippings
- 4 potatoes large, peeled and sliced
- 1/2 Vidalia onion chopped
- salt
- pepper
Nutrition
- Calories : 230 calories
- Carbohydrate : 37 grams
- Cholesterol : 10 milligrams
- Fat : 7 grams
- Fiber : 5 grams
- Protein : 5 grams
- SaturatedFat : 3.5 grams
- Sodium : 250 milligrams
- Sugar : 3 grams
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