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Southern Hamburger Steak with Gravy

yield: 8 total time: 55 minutes
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Ingredients

  • 2 pounds ground beef
  • 1 egg
  • 2 teaspoons dry mustard
  • 4 teaspoons Worcestershire sauce divided
  • 2 tablespoons ketchup divided
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons olive oil
  • 2 onions thinly sliced
  • 1 tablespoon garlic minced
  • 2 tablespoons all purpose flour
  • 2 cups beef broth

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 105 milligrams
  • Fat : 21 grams
  • Fiber : 1 grams
  • Protein : 24 grams
  • SaturatedFat : 7 grams
  • Sodium : 650 milligrams
  • Sugar : 2 grams
  • TransFat : 1 grams
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