Southern Green Beans with Potatoes and Bacon
yield: 8
total time: 70 minutes
Ingredients
- 1/2 pound bacon cooked, 3-4 tablespoons grease reserved
- 1 small onion diced
- 2 pounds green beans whole, ends trimmed
- 1 1/2 cups chicken stock
- 1 1/2 teaspoons granulated garlic or garlic powder divided
- 1 teaspoon kosher salt divided
- 1/2 teaspoon freshly ground black pepper divided
- 2 pounds baby potatoes halved
- 2 tablespoons butter
Nutrition
- Calories : 290 calories
- Carbohydrate : 29 grams
- Cholesterol : 30 milligrams
- Fat : 16 grams
- Fiber : 6 grams
- Protein : 9 grams
- SaturatedFat : 6 grams
- Sodium : 630 milligrams
- Sugar : 6 grams
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