Country Fried Chicken
yield: 4
total time: 105 minutes
Ingredients
- 5 pounds chicken cut up
- brine
- 2 cups buttermilk
- 2 tablespoons kosher salt
- 1/4 cup hot sauce
- spice blend you’ll have plenty left over, it’s great on chicken
- 1 tablespoon sugar
- 1 tablespoon seasoning salt
- 1 tablespoon paprika
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- flour COATING
- 1 1/4 cups self rising flour
- salt
- black pepper
- celery salt
Thank you for visiting our website. Hope you enjoy Country Fried Chicken above. You can see more 18 southern fried spice mix recipe Experience culinary bliss now! to get more great cooking ideas.