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Southern Fried Potatoes

yield: 4 total time: 35 minutes
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Ingredients

  • 5 russet potatoes medium, 2 to 2 1/2 pounds
  • 1/2 large onion diced
  • 1/4 cup vegetable oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 49 grams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 600 milligrams
  • Sugar : 3 grams
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