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Southern Fried Peach Hand Pies

yield: 12 total time: 50 minutes
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Ingredients

  • 1 gallon LouAna Peanut Oil I used about half of the gallon
  • 2 cups peaches diced, about 3 large peaches
  • 1 pie crusts 2 ct package refrigerated flaky
  • 1/2 stick unsalted butter
  • 1/3 cup white granulated sugar
  • 1 tablespoon brown sugar
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon canela

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 10 milligrams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 4 grams
  • Sodium : 95 milligrams
  • Sugar : 8 grams
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