Ingredients
- 28 ounces jackfruit in Brine, or better yet, water if you can find it
- 1 cup almond milk
- 1 1/2 tablespoons apple cider vinegar let sit for 5 minutes
- 1 teaspoon hot sauce OPTIONAL
- 3/4 cup all purpose flour
- 1/4 cup cornstarch
- 1 tablespoon baking powder
- 1 tablespoon salt Your favorite, FREE seasoning blend, if you are using Jackfruit in WATER, feel free to use Season Salt
- 1/2 cup vegan mayonnaise or more to taste
- 3 tablespoons yellow mustard or more to taste
- 2 tablespoons agave nectar or more to taste
Nutrition
- Calories : 230 calories
- Carbohydrate : 50 grams
- Fat : 1.5 grams
- Fiber : 6 grams
- Protein : 6 grams
- Sodium : 2250 milligrams
- Sugar : 14 grams
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