Turkey with Pumpkin, Figs and Honey

Ingredients

• 2 boneless turkey breast halves skin on, about 2 pounds each
• 2 drumsticks turkey, skin on
• 3 tablespoons olive oil
• 3 yellow onions large, peeled
• 2 garlic cloves
• 2 rosemary sprigs
• 6 thyme sprigs
• 15 ounces pumpkin puree can plain
• 1 cup dried mission figlets or 2 cups fresh figs, stemmed
• 2 cinnamon sticks cracked
• 1 teaspoon ground allspice
• 1/4 cup honey
• 1 1/2 cups red wine
• 1 1/4 cups water
• salt
• ground black pepper
• slivered almonds Toasted

Nutrition

• Calories : 400 calories
• Carbohydrate : 31 grams
• Cholesterol : 100 milligrams
• Fat : 11 grams
• Fiber : 6 grams
• Protein : 39 grams
• SaturatedFat : 1 grams
• Sodium : 2270 milligrams
• Sugar : 24 grams