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Southern Fried Corn

yield: 4 total time: 30 minutes
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Ingredients

  • 4 strips bacon cut into bite-sized pieces
  • 4 ears corn cleaned
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon sugar
  • 3/4 cup milk
  • 1 tablespoon butter

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 30 milligrams
  • Fat : 17 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 580 milligrams
  • Sugar : 4 grams
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