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Southern-Style Easy Fresh Peach Pie

yield: 8 total time: 85 minutes
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Ingredients

  • 1 frozen deep dish pie crust 9-inch, thawed
  • 6 cups peaches sliced fresh, peeled, about 6-8 medium-size ripe peaches
  • 1/2 cup granulated sugar
  • 1/4 cup light brown sugar
  • 6 tablespoons cornstarch
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
  • 1 pinch kosher salt
  • 2 teaspoons fresh lemon juice

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 50 grams
  • Fat : 8 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 140 milligrams
  • Sugar : 29 grams
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