Fluffy, Fluffy Pancakes
yield: 3
total time: 30 minutes
Ingredients
- 1 cup all purpose flour sifted
- 2 teaspoons baking powder
- 1 pinch salt
- 2 tablespoons white sugar
- 3/4 cup milk
- 1 large egg beaten
- 2 tablespoons unsalted butter melted
- 1 teaspoon pure vanilla extract
- canola oil or any other vegetable oil, for cooking
Nutrition
- Calories : 350 calories
- Carbohydrate : 42 grams
- Cholesterol : 90 milligrams
- Fat : 17 grams
- Fiber : 1 grams
- Protein : 9 grams
- SaturatedFat : 6 grams
- Sodium : 480 milligrams
- Sugar : 11 grams
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