Fluffy Scrambled Eggs
yield: 3
total time: 10 minutes
Ingredients
- eggs
- milk
- salt add more or less for taste
- pepper add more or less for taste
- 6 eggs
- 1/2 cup milk
- 1 teaspoon salt add more or less for taste
- 1 teaspoon pepper
Nutrition
- Calories : 210 calories
- Carbohydrate : 7 grams
- Cholesterol : 500 milligrams
- Fat : 13 grams
- Fiber : 1 grams
- Protein : 18 grams
- SaturatedFat : 4 grams
- Sodium : 1240 milligrams
- Sugar : 4 grams
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