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Southern Five Flavor Pound Cake

yield: 4 total time: 100 minutes
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Ingredients

  • 1 cup unsalted butter softened
  • 1/2 cup butter flavored shortening
  • 3 cups granulated sugar
  • 5 eggs room temperature
  • 3 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup half n half
  • 1/2 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 teaspoon butter extract
  • 1/2 teaspoon rum extract Can add more if you really like rum flavor. I'm not a huge fan
  • 1 teaspoon lemon extract
  • 1 teaspoon coconut extract
  • 1/2 cup powdered sugar sifted
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon butter extract
  • 1/2 teaspoon rum extract
  • 1/2 teaspoon lemon extract
  • 1/2 teaspoon coconut extract
  • 1/2 teaspoon milk may need more

Nutrition

  • Calories : 1790 calories
  • Carbohydrate : 242 grams
  • Cholesterol : 400 milligrams
  • Fat : 83 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 40 grams
  • Sodium : 570 milligrams
  • Sugar : 169 grams
  • TransFat : 3.5 grams
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