Southern Slow Cooker Black-Eyed Peas
yield: 6
total time: 605 minutes
Ingredients
- 16 ounces dried black-eyed peas
- 6 cups water
- 2 chicken bouillon cubes
- 1 teaspoon salt
- 1/2 yellow onion quartered
- 2 cloves garlic smashed
- 1 smoked ham hock
Nutrition
- Calories : 10 calories
- Carbohydrate : 1 grams
- Sodium : 700 milligrams
- Sugar : 1 grams
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