Ingredients
- 1 pound crab jumbo lump
- 1 large egg
- 1 1/2 teaspoons Old Bay Seasoning
- 1 1/2 teaspoons Worcestershire sauce
- 1/3 cup mayonnaise
- 2 teaspoons Dijon mustard
- 1 tablespoon finely minced parsley
- 1 cup breadcrumbs buttered cracker
- 1/4 cup oil
- 1 cup bechamel sauce
- 2 teaspoons yellow mustard
- 2 teaspoons whole grain mustard
Nutrition
- Calories : 450 calories
- Carbohydrate : 32 grams
- Cholesterol : 145 milligrams
- Fat : 24 grams
- Fiber : 3 grams
- Protein : 27 grams
- SaturatedFat : 3 grams
- Sodium : 1240 milligrams
- Sugar : 11 grams
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