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Country Fried Steaks with Sweet Onion Gravy

yield: 4 total time: 75 minutes
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Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons cornstarch
  • 1 1/4 teaspoons onion powder
  • 1 1/4 teaspoons garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 16 ounces steaks beef cube
  • 2 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 3 sweet onions very large, such as Vidalia®, thinly sliced
  • 2 cups beef stock
  • 1 cup milk

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 20 milligrams
  • Fat : 14 grams
  • Fiber : 4 grams
  • Protein : 11 grams
  • SaturatedFat : 5 grams
  • Sodium : 600 milligrams
  • Sugar : 17 grams
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