Ingredients
- 2 cups self-rising cornmeal mix, not just plain cornmeal
- 2 eggs or 1 extra large egg
- 2 tablespoons vegetable oil
- 1/4 cup vegetable oil for the skillet, if using cast iron
- 1 3/4 cups buttermilk or regular milk
Nutrition
- Calories : 520 calories
- Carbohydrate : 57 grams
- Cholesterol : 115 milligrams
- Fat : 26 grams
- Fiber : 5 grams
- Protein : 13 grams
- SaturatedFat : 3 grams
- Sodium : 1060 milligrams
- Sugar : 6 grams
- TransFat : 0.5 grams
Thank you for visiting our website. Hope you enjoy Southern Cornbread above. You can see more 19 southern cornbread recipe with cremed corn Unleash your inner chef! to get more great cooking ideas.