Southern Style Chicken Salad
yield: 5
total time: 5 minutes
Ingredients
- 5 cups chicken cooked and finely shredded
- 1 hard boiled egg chopped
- 1/4 cup pickles chopped
- 2 slices bacon cooked and chopped
- 1/2 yellow onion sweet, chopped
- 1 tablespoon parsley fresh or dried
- 3/4 cup mayo homemade
- 3 tablespoons pecans rough chopped
- 1 tablespoon pickle juice
- 1/2 teaspoon garlic powder
- salt
- pepper
Nutrition
- Calories : 520 calories
- Carbohydrate : 15 grams
- Cholesterol : 205 milligrams
- Fat : 29 grams
- Fiber : 1 grams
- Protein : 49 grams
- SaturatedFat : 6 grams
- Sodium : 780 milligrams
- Sugar : 6 grams
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