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Southern Shrimp and Grits Casserole

yield: 4 total time: 55 minutes
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Ingredients

  • 1 pound large shrimp peeled and declined
  • 3 slices bacon cooked and chopped
  • 1 red bell pepper chopped
  • 4 green onions chopped
  • 1 jalapeƱo seeded and chopped
  • 2 cloves garlic minced
  • 4 ounces green chilies
  • 2 cups chicken broth
  • 3/4 cup quick grits 5-minute grits
  • 1 egg
  • 2 cups gouda shredded
  • 2 tablespoons butter

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 385 milligrams
  • Fat : 51 grams
  • Fiber : 2 grams
  • Protein : 59 grams
  • SaturatedFat : 28 grams
  • Sodium : 1370 milligrams
  • Sugar : 5 grams
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