Golden Corral Collard Greens
yield: 4
total time: 140 minutes
Ingredients
- 1/2 pound smoked turkey or Ham Meat Smoked neck bone, turkey wings or ham hocks
- 1 tablespoon seasoned salt
- 1 tablespoon hot pepper sauce such as Frank's Red Hot
- 1 bunch collard greens fresh
- 1 tablespoon butter
- salt
- freshly ground black pepper
Nutrition
- Calories : 160 calories
- Carbohydrate : 5 grams
- Cholesterol : 55 milligrams
- Fat : 9 grams
- Fiber : 2 grams
- Protein : 17 grams
- SaturatedFat : 3.5 grams
- Sodium : 880 milligrams
- Sugar : 1 grams
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