Southern Coconut Poke Cake
yield: 22
total time: 85 minutes
Ingredients
- 1 white cake mix 2 layer size, prepared
- 14 ounces coconut cream Coco Casa or another sweet cream of coconut product
- 14 ounces sweetened condensed milk
- 1 whipped topping large tub, 16 ounces of
- 3 1/2 ounces coconut shredded and sweetened: about 1 1/3 cup or about half of a 7-ounce bag
Nutrition
- Calories : 160 calories
- Carbohydrate : 14 grams
- Cholesterol : 5 milligrams
- Fat : 11 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 9 grams
- Sodium : 30 milligrams
- Sugar : 12 grams
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