Southern Cheese Straws
yield: 144
total time: 35 minutes
Ingredients
- 1 cup unsalted butter at room temperature
- 2 cups shredded extra sharp cheddar cheese at room temperature
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 2 cups all purpose flour
Nutrition
- Calories : 25 calories
- Carbohydrate : 1 grams
- Cholesterol : 5 milligrams
- Fat : 2 grams
- Protein : 1 grams
- SaturatedFat : 1 grams
- Sodium : 35 milligrams
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