Country Ham And Cheese Biscuit Bread
yield: 10
total time: 45 minutes
Ingredients
- 6 ounces country ham
- 1 tablespoon unsalted butter
- 4 ounces cheddar cheese
- 3 1/2 cups soft wheat flour self-rising, such as White Lily, divided
- 1/2 cup unsalted butter cut into 1/2-inch cubes
- 1 cup buttermilk
- 1 tablespoon unsalted butter melted
Nutrition
- Calories : 350 calories
- Carbohydrate : 35 grams
- Cholesterol : 55 milligrams
- Fat : 18 grams
- Fiber : 1 grams
- Protein : 13 grams
- SaturatedFat : 10 grams
- Sodium : 550 milligrams
- Sugar : 1 grams
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