Ingredients
- 1 box butter pecan cake mix Betty Crocker
- 16 ounces frosting can Betty Crocker Coconut Pecan
- 4 large eggs
- 3/4 cup canola oil
- 1 cup water half-and-half for increased flavor instead of
- 1/2 cup chopped pecans
- 14 ounces sweetened condensed milk
- 3 tablespoons butter
- 1/2 cup chopped pecans
Nutrition
- Calories : 1400 calories
- Carbohydrate : 153 grams
- Cholesterol : 270 milligrams
- Fat : 84 grams
- Fiber : 3 grams
- Protein : 17 grams
- SaturatedFat : 16 grams
- Sodium : 270 milligrams
- Sugar : 146 grams
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