Classic Southern Caramel Cake

Ingredients

• 2 cups all purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 4 large eggs at room temperature
• 2 cups sugar
• 1 cup milk
• 1/2 cup unsalted butter
• 1 teaspoon vanilla
• 3 1/2 cups sugar
• 1 1/4 cups milk
• 1/2 cup unsalted butter cubed
• 1 teaspoon vanilla
• 3/4 teaspoon salt

Nutrition

• Calories : 540 calories
• Carbohydrate : 95 grams
• Cholesterol : 100 milligrams
• Fat : 16 grams
• Fiber : 1 grams
• Protein : 6 grams
• SaturatedFat : 9 grams
• Sodium : 380 milligrams
• Sugar : 81 grams