Ingredients
- 2 cups pecan halves
- 1 egg white
- 1/2 tablespoon vanilla extract
- 1/2 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
Nutrition
- Calories : 1220 calories
- Carbohydrate : 72 grams
- Fat : 105 grams
- Fiber : 15 grams
- Protein : 15 grams
- SaturatedFat : 9 grams
- Sodium : 320 milligrams
- Sugar : 57 grams
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