Ingredients
- 2 tablespoons olive oil
- 1 pound chicken sausage lean spicy, or 93% lean turkey sausage
- 1/2 medium yellow onion
- 2 celery stalks diced
- 1 green bell pepper diced
- 4 garlic cloves minced
- 2 tablespoons Cajun seasoning The Fit Cook Southern Creole
- 1 tablespoon smoked paprika
- 1 teaspoon chili powder
- 2 teaspoons dried thyme
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne
- 2 teaspoons dried oregano
- 1 pinch sea salt & pepper
- 2 cups long grain brown rice uncooked
- 3 1/2 cups chicken no salt added, brown
- 14 1/2 ounces diced tomatoes
- 2 bay leaves
- 16 ounces lump crab meat cooked, OR shrimp
- Louisiana Hot Sauce or Tabasco to taste
- fresh chopped parsley
Nutrition
- Calories : 560 calories
- Carbohydrate : 42 grams
- Cholesterol : 150 milligrams
- Fat : 22 grams
- Fiber : 4 grams
- Protein : 46 grams
- SaturatedFat : 6 grams
- Sodium : 870 milligrams
- Sugar : 3 grams
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