Southern Buttermilk Pancakes

Ingredients

• 2 cups flour
• 2 tablespoons sugar
• 1 1/2 teaspoons baking powder
• 3/4 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups buttermilk shaken well
• 2 large eggs beaten
• 2 tablespoons melted butter
• 1/4 cup milk or water to thin batter
• 1 1/3 cups flour
• 1/2 teaspoon baking soda
• 1 teaspoon baking powder
• 2 tablespoons sugar
• 1/4 teaspoon salt
• 2 tablespoons melted butter
• 1 cup buttermilk
• 1 egg
• 1/3 cup water plus more if needed

Nutrition

• Calories : 700 calories
• Carbohydrate : 103 grams
• Cholesterol : 205 milligrams
• Fat : 20 grams
• Fiber : 3 grams
• Protein : 24 grams
• SaturatedFat : 10 grams
• Sodium : 1470 milligrams
• Sugar : 23 grams