Ingredients
- 1 1/4 cups all-purpose flour plus 2 tablespoons
- 1 teaspoon seasoned salt
- 2 cups buttermilk
- 1 dash hot sauce Paula Deen
- 32 ounces round steaks tenderized beef
- vegetable oil for frying
- 4 cups whole milk
- kosher salt to taste
- black pepper to taste
- green onions sliced for garnish, optional
- buttermilk biscuits for serving
- house seasoning to taste Paula Deen
Nutrition
- Calories : 880 calories
- Carbohydrate : 55 grams
- Cholesterol : 165 milligrams
- Fat : 44 grams
- Fiber : 2 grams
- Protein : 56 grams
- SaturatedFat : 18 grams
- Sodium : 630 milligrams
- Sugar : 19 grams
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