Southern Butter Rolls
yield: 24
total time: 90 minutes
Ingredients
- 4 1/2 cups all purpose flour
- 1/4 cup shortening
- 1/4 cup white sugar
- 2 1/2 teaspoons salt
- 1 1/2 tablespoons active dry yeast
- 1 1/2 cups cold water
- 1 tablespoon vegetable oil
Nutrition
- Calories : 120 calories
- Carbohydrate : 20 grams
- Fat : 3 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 0.5 grams
- Sodium : 250 milligrams
- Sugar : 2 grams
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