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Southern Fried Pork Chops

yield: 4 total time: 45 minutes
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Ingredients

  • 4 bone-in pork chops thin cut
  • seasoned salt
  • pepper
  • 1 cup buttermilk
  • 1 cup self rising flour I use White Lily
  • vegetable oil

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 85 milligrams
  • Fat : 33 grams
  • Fiber : 2 grams
  • Protein : 24 grams
  • SaturatedFat : 10 grams
  • Sodium : 510 milligrams
  • Sugar : 3 grams
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