Creamy Crawfish Pasta

Ingredients

• 1/2 cup unsalted butter
• 1 green bell pepper diced small
• 1 onion diced small
• 2 stalks celery diced small
• 3 cloves garlic minced
• 1/4 cup all purpose flour
• 1 teaspoon tomato paste
• 1/2 cup dry white wine
• 1 pound crawfish frozen cooked, tails, thawed
• 1 cup heavy cream or half and half
• 1 teaspoon Creole seasoning
• red pepper flakes to taste
• kosher salt
• freshly ground pepper
• 16 ounces penne pasta cooked according to package directions
• chopped parsley for serving

Nutrition

• Calories : 600 calories
• Carbohydrate : 59 grams
• Cholesterol : 160 milligrams
• Fat : 31 grams
• Fiber : 4 grams
• Protein : 21 grams
• SaturatedFat : 18 grams
• Sodium : 190 milligrams
• Sugar : 4 grams