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Down-Home Black-Eyed Peas

yield: 12 total time: 180 minutes

Ingredients

3 cups black-eyed peas
12 cups water
3 pounds smoked ham hocks
1 1/4 cups chopped onion
1 cup chopped celery
1 teaspoon salt
1/8 teaspoon cayenne pepper
1 bay leaf
10 ounces okra frozen sliced, thawed

Nutrition

Calories : 90 calories
Carbohydrate : 16 grams
Fiber : 1 grams
Protein : 6 grams
Sodium : 220 milligrams
Sugar : 1 grams

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