Ingredients
- 30 gingersnaps crushed
- 1/2 cup butter softened
- 3/4 cup white sugar
- 1 3/4 teaspoons cornstarch
- 1/8 teaspoon salt
- 4 egg yolks beaten
- 2 cups milk
- 1 1/2 ounces unsweetened chocolate
- 1 teaspoon vanilla extract
- 1 tablespoon unflavored gelatin
- 1/4 cup cold water
- 2 tablespoons dark rum
- 4 egg whites
- 1/4 teaspoon cream of tartar
- 1 cup heavy cream
- 1/4 cup semisweet chocolate grated
Nutrition
- Calories : 110 calories
- Carbohydrate : 11 grams
- Cholesterol : 35 milligrams
- Fat : 7 grams
- Protein : 2 grams
- SaturatedFat : 3.5 grams
- Sodium : 90 milligrams
- Sugar : 6 grams
Thank you for visiting our website. Hope you enjoy Black Bottom Pie IV above. You can see more 18 southern black bottom pie recipe Get ready to indulge! to get more great cooking ideas.