Ingredients
- 5 cups all purpose flour
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 tablespoons sugar
- 3/4 cup margarine
- 2 cups buttermilk or 2 cups milk and 2 Tbs. vinegar
- 1 tablespoon yeast dissolved in 1/2 cup water
Nutrition
- Calories : 990 calories
- Carbohydrate : 137 grams
- Cholesterol : 10 milligrams
- Fat : 38 grams
- Fiber : 5 grams
- Protein : 22 grams
- SaturatedFat : 8 grams
- Sodium : 1690 milligrams
- Sugar : 15 grams
- TransFat : 6 grams
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