Sautéed Beet Greens
yield: 4
total time: 25 minutes
Ingredients
- 3 pounds beets fresh, with their greens
- 4 bacon slices thick cut
- 2 tablespoons bacon fat reserved
- 3 cloves garlic minced or grated
- salt /pepper to taste
- 1/2 fresh lemon
Nutrition
- Calories : 250 calories
- Carbohydrate : 36 grams
- Cholesterol : 10 milligrams
- Fat : 10 grams
- Fiber : 11 grams
- Protein : 8 grams
- SaturatedFat : 3.5 grams
- Sodium : 540 milligrams
- Sugar : 24 grams
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