Southern Hot Pimento Cheese
yield: 4
total time: 35 minutes
Ingredients
- 4 ounces cheddar Sharp Yellow, hand grated
- 4 ounces pepper jack cheese hand grated
- 1/2 cup Dukes Mayonnaise
- 1/2 cup pimento chopped, slices - drained very well
- 3 stalks green onion chopped using both white and green parts
- 1/2 teaspoon kosher salt
- 1 1/2 teaspoons ground black pepper
- 1/2 teaspoon granulated white sugar
- 1/2 teaspoon franks hot sauce, Texas Pete's, Cholulus, etc.
Nutrition
- Calories : 240 calories
- Carbohydrate : 4 grams
- Cholesterol : 55 milligrams
- Fat : 18 grams
- Fiber : 1 grams
- Protein : 15 grams
- SaturatedFat : 11 grams
- Sodium : 640 milligrams
- Sugar : 2 grams
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