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Southern Black Bean Succotash

yield: 4 total time: 15 minutes
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Ingredients

  • 1 can black beans drained and rinsed
  • 1 1/2 cups sweet corn frozen and thawed
  • 1 medium red onion diced
  • 1/2 red bell pepper diced
  • 1 cup cherry tomatoes quartered
  • 1 tablespoon red wine vinegar
  • 1/2 lime
  • 1 teaspoon fajita seasoning
  • 1 teaspoon cajun spice
  • 3 tablespoons fresh cilantro chopped
  • salt
  • pepper

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 37 grams
  • Fat : 0.5 grams
  • Fiber : 12 grams
  • Protein : 9 grams
  • Sodium : 630 milligrams
  • Sugar : 5 grams
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