Southern Baked Salmon
yield: 4
total time: 35 minutes
Ingredients
- 2 tablespoons butter
- 2 tablespoons olive oil
- 4 cloves garlic minced
- 1/2 tablespoon onion powder
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried parsley
- 1/2 tablespoon paprika
- 1 teaspoon cayenne pepper
- salt
- pepper
- 1 lemon
- 2 pounds salmon fillets
Nutrition
- Calories : 610 calories
- Carbohydrate : 7 grams
- Cholesterol : 140 milligrams
- Fat : 42 grams
- Fiber : 3 grams
- Protein : 46 grams
- SaturatedFat : 11 grams
- Sodium : 370 milligrams
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