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Southern Baked Corn Casserole

yield: 4 total time: 65 minutes
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Ingredients

  • 2 cups corn fresh grilled, see tip for removing kernals
  • 1/4 cup onion diced
  • 1/2 cup red bell peppers diced
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/4 teaspoon mustard powder ground
  • 1/8 teaspoon black pepper
  • 3/4 cup whole milk
  • 1 egg beat lightly
  • 1/3 cup cracker crumbs Ritz
  • 1 tablespoon butter
  • 1 tablespoon dried parsley

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 80 milligrams
  • Fat : 12 grams
  • Fiber : 4 grams
  • Protein : 8 grams
  • SaturatedFat : 7 grams
  • Sodium : 770 milligrams
  • Sugar : 6 grams
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