Ingredients
- 1 pound ground turkey
- 1/2 cup seasoned breadcrumbs
- 1/2 cup onion finely chopped
- 3 tablespoons ketchup plus more for your glaze
- 3 tablespoons Dijon mustard
- 1 egg
- pepper
- salt
- milk if the mixture seems too dry
Nutrition
- Calories : 280 calories
- Carbohydrate : 15 grams
- Cholesterol : 145 milligrams
- Fat : 13 grams
- Fiber : 2 grams
- Protein : 24 grams
- SaturatedFat : 3 grams
- Sodium : 540 milligrams
- Sugar : 5 grams
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