Ingredients
- 1 bunch collard greens rinsed, trimmed and chopped
- 2 smoked ham hocks
- 21 ounces condensed chicken broth
- 21 fluid ounces water
- 1 tablespoon distilled white vinegar
- salt
- pepper
Nutrition
- Calories : 10 calories
- Carbohydrate : 2 grams
- Fiber : 1 grams
- Protein : 1 grams
- Sodium : 105 milligrams
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