Ingredients
- 1 pound baked ham cut into 1″ chunks
- 8 gherkins
- 1 jalapeño pickled
- 1/2 cup mayonnaise
- 2 tablespoons Dijon mustard
- 2 tablespoons chopped parsley finely
- 3 scallions thinly sliced
- 2 celery ribs, thinly sliced crosswise
- 1/2 red onion finely chopped
- kosher salt
- ground black pepper
Nutrition
- Calories : 320 calories
- Carbohydrate : 13 grams
- Cholesterol : 90 milligrams
- Fat : 20 grams
- Fiber : 2 grams
- Protein : 23 grams
- SaturatedFat : 4 grams
- Sodium : 2590 milligrams
- Sugar : 4 grams
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