Ingredients
- 1 pound bone-in pork shoulder
- 2 yellow onions medium, sliced thinly
- 1 bulb garlic peeled*
- 1 cup white wine or red, red blend or Pinot Grigio preferred
- 4 bay leaves
- 1 tablespoon coarse sea salt
- 1/2 tablespoon fresh ground black pepper
- 1 tablespoon oregano
- 1/2 tablespoon garlic powder
- 1 tablespoon basil
- 1/2 teaspoon red pepper flakes
- 1 teaspoon seasoning Trader Joe's 21, Salute*
Nutrition
- Calories : 80 calories
- Carbohydrate : 9 grams
- Fiber : 2 grams
- Protein : 1 grams
- Sodium : 1780 milligrams
- Sugar : 3 grams
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